Indian Evening Wedding
The Cocktail Hour
passed
hors d'oeuvres
Indian Split Pea Soup Sips
Grilled Shrimp with Mint Chutney
Tandoori Chicken kabobs
Vegetable curry in pastry cups
Eggplant pakora
Lamb Kofta with Cilantro yogurt dip
The Dinner
Lamb Madras
Scallops, Okra and Tomatoes in Coconut Curry Sauce
Vegetable Biriyani - Vegetables and Rice with Raisins, Almonds and Pistachios
Cucumber, Tomato and Onion Yogurt Salad
Naan and papadum
Later on
Coffee and chai tea
Rose water scented basmati rice pudding
Almond cookies
Coconut cookies
Cardomom cookies
fresh mango
sweet treats
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